Hot Sausage Feta Honey Pizza
Indulge your taste buds with this Hot Sausage Feta Honey Pizza, where spicy Italian sausage meets creamy feta and a sweet honey drizzle. Each slice boasts a crispy crust and a delightful medley of flavors that will elevate your pizza night. Perfect for casual gatherings or cozy evenings at home, this recipe is simple to make yet impressive enough to wow your guests.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 lb pizza dough
- 8 oz hot Italian sausage
- 4 oz crumbled feta cheese
- 2 tbsp honey
- 2 tbsp olive oil
- 1/4 cup fresh basil, chopped
- 1 tsp red pepper flakes (optional)
Instructions
- Preheat your oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface to your desired thickness.
- In a skillet over medium heat, cook the hot Italian sausage until browned and crumbled.
- Drizzle olive oil over the rolled-out dough, then sprinkle crumbled feta evenly on top.
- Distribute the cooked sausage over the feta and drizzle honey across the pizza.
- Bake on a preheated baking stone or an oven-safe pan for about 12-15 minutes until golden brown.
- Once baked, sprinkle with fresh basil and red pepper flakes if desired. Slice and serve immediately.
Nutrition
- Serving Size: 1 slice (107g)
- Calories: 315
- Sugar: 5g
- Sodium: 710mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 27mg