Garlic Parmesan Chicken Meatloaf
Garlic Parmesan Chicken Meatloaf is a comforting dish that combines juicy ground chicken with aromatic garlic and rich Parmesan cheese. This flavorful meatloaf features a golden crust and tender interior, making it perfect for family dinners or gatherings. With simple ingredients and easy preparation, this recipe is sure to impress even the pickiest of eaters.
- Prep Time: 15 minutes
- Cook Time: 60-70 minutes
- Total Time: 0 hours
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb ground chicken
- 4 cloves fresh garlic, minced
- 1 cup freshly grated Parmesan cheese
- 1 cup plain or Italian-style breadcrumbs
- 2 large eggs, at room temperature
- 2 tsp Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C) and grease a loaf pan or line it with parchment paper.
- In a large bowl, mix ground chicken, minced garlic, Parmesan cheese, breadcrumbs, eggs, and Italian seasoning until just combined.
- Season with salt and pepper to taste.
- Shape the mixture into a loaf in the prepared pan.
- Bake for 60-70 minutes until golden brown and cooked through; let rest for 10 minutes before slicing.
Nutrition
- Serving Size: 1 slice (113g)
- Calories: 215
- Sugar: 1g
- Sodium: 457mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 98mg