Brown Butter Dulce de Leche Rice Krispie Treats
Brown Butter Dulce de Leche Rice Krispie Treats are a delightful twist on a classic dessert, merging rich, nutty brown butter with sweet, creamy dulce de leche. In just under 30 minutes, you can create these chewy, golden treats that are perfect for any occasion—whether it’s a birthday party or a cozy movie night. With their irresistible aroma and decadent flavor, they promise to be the star of your dessert table, leaving everyone craving more.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup unsalted butter
- 1 cup dulce de leche
- 4 cups mini marshmallows
- 6 cups Rice Krispies cereal
- 1/4 tsp sea salt
Instructions
- Prepare your workspace by gathering all ingredients and lining a baking dish with parchment paper.
- In a medium saucepan over medium heat, melt the unsalted butter until golden brown and fragrant (about 5-7 minutes).
- Remove from heat and stir in the dulce de leche until smooth. Add mini marshmallows and stir until fully melted (3-4 minutes).
- Fold in Rice Krispies gently to coat evenly.
- Transfer the mixture into the lined baking dish, pressing down firmly to create an even layer. Allow cooling for about 30 minutes before slicing into squares.
Nutrition
- Serving Size: 1 square (40g)
- Calories: 150
- Sugar: 10g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 15mg