BBQ Chicken Sliders
BBQ chicken sliders are the ultimate crowd-pleaser, featuring tender, shredded chicken drenched in a zesty barbecue sauce and served on soft slider buns. Perfect for game day or any casual gathering, these sliders are quick to prepare and can be customized with your favorite toppings. Imagine the joy as your guests devour these flavorful bites, leaving behind only smiles and satisfaction!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Makes approximately 8 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup BBQ sauce (store-bought or homemade)
- 8 slider buns (brioche or potato)
- 1 cup coleslaw (optional)
- 1/2 cup pickles (sliced)
- 2 tbsp honey
- 1 tsp smoked paprika
- 1 tsp garlic powder
- 1/4 tsp cayenne pepper (optional)
Instructions
- Preheat oven to 375°F (190°C). Season chicken breasts with salt and pepper, then bake in a dish for 25-30 minutes until cooked through (internal temp of 165°F).
- Shred the chicken using two forks and mix with BBQ sauce in a bowl.
- Slice open each slider bun, fill generously with the shredded chicken mixture, and top with coleslaw and pickles if desired.
- Serve on a platter and enjoy!
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 10g
- Sodium: 620mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 65mg