Print

Cheesy Ranch Potatoes and Smoked Sausage

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Cheesy Ranch Potatoes and Smoked Sausage is the ultimate comfort food dish that combines creamy cheese, smoky sausage, and flavorful ranch dressing. Perfect for family dinners or casual gatherings, this crowd-pleaser is not only easy to make but also delivers warm, hearty flavors that will have everyone coming back for seconds. Experience the delightful blend of textures and tastes with every bite!

Ingredients

Scale
  • 4 medium Yukon Gold potatoes, peeled and cubed
  • 12 oz smoked sausage, sliced into rounds
  • 1 packet (1 oz) ranch dressing mix
  • 1 cup sour cream
  • 2 cups shredded cheddar cheese

Instructions

  1. Preheat oven to 400°F (200°C) and lightly spray a large baking dish with nonstick cooking spray.
  2. In the baking dish, combine cubed potatoes and sliced sausage.
  3. In a separate bowl, mix ranch dressing mix with sour cream until smooth; spread evenly over the potato-sausage mixture.
  4. Top with shredded cheddar cheese.
  5. Bake for 35-40 minutes until cheese is bubbly and golden brown. Let cool slightly before serving.

Nutrition